Introduction
I recently visited the charming tasting spot of Pontotoc Vineyard — Picnic Table in Hye, Texas, and I walked away thoroughly impressed by what this twist on the Texas Wine experience offers. Nestled in the heart of Texas Hill Country, this location works beautifully for aficionados of Texas Wine and anyone curious about the diverse offerings of Texas Wineries. From a relaxed picnic-vibe setting to serious, well-crafted wines, I found Pontotoc Picnic Table an ideal stop for both casual sipping and deeper appreciation of regional terroir. In short: I walked in with expectations for a pleasant outing and walked out excited about Texas Wine again.
Disclaimer: As an Amazon Associate, I earn from qualifying purchases. This means that if you click on a link and buy a product, I may receive a small commission at no extra cost to you.
What Makes This Place Different?
Pontotoc Picnic Table melds the feel of a roadside picnic retreat with a dedicated wine-making ethos, offering a 100% Texas Wine focus in a delightfully informal setting. It’s a refreshing departure from the traditional tasting-room polish common at many Texas Wineries, and I love the way they organize their tastings.
My Wine Pick
At Pontotoc Picnic Table, the standout for me was the 2022 San Fernando Academy — a blend of 30% Graciano, 30% Petite Sirah, 20% Tempranillo, 10% Monastrell, and 10% Touriga Nacional. It exemplified the strong identity of Texas Wine from Hill Country fruit; bold, complex and very Texas Wineries style.
History and Facility
The Pontotoc Picnic Table is located right alongside Highway 290 in Hye, Texas. At first when you look at it, you might not give it a second look or thought. However, this little place is full of charm and warmth, including the staff and owners. While the vineyards are up in the High Plains, this location is a second to a tasting room in downtown Fredericksburg. I enjoyed sitting out on the patio with my tasting tray and enjoying the scenery and comfort. The picnic table is equally if not more charming inside, but the weather was so awesome the day I visited that outside seating was a must!
The Wines
Memorable Wine(s): San Fernando Academy
Very Good, But Not Memorable Wine(s): the 2021 Scout
Other Wine(s): Rose’, Tempranillo, Touriga Nacional, Mourvèdre
- Overall value of the wines: GOOD
Wine Club
The Pontotoc Wine Club is about as minimal as one could get, offering only a “case club” for $300, where members choose any 12 bottles of wine, annually.
Conclusion
In wrapping up, my visit to Pontotoc Picnic Table reinforced why Texas Wine and Texas Wineries continue to excite — here is a spot where authenticity, quality and atmosphere join forces. From the moment I settled in at a picnic table under the Texas Hill Country sky, to tasting their distinctive estate-grown Tempranillo and learning about the club perks, I left feeling I’d discovered something special. If you’re on the lookout for Texas Wine that captures place, personality and pleasure, Pontotoc is a standout. I highly recommend adding it to your itinerary.
Ok, to go along with your amazing Pontotoc wine, you need to complete the experience with the appropriate glasses and accessories. Don’t diminish your experience! Check out some great options in the Liquid Lonestar Marketplace!
FAQ
Q1: Is the wine at Pontotoc Picnic Table truly estate-grown in the Texas Hill Country?
Yes — their mission is to craft vintage wines of exceptional quality from grapes grown solely in the Texas Hill Country region.
Q2: Can I visit without being a club member or scheduling ahead?
Absolutely — the tasting room at the Picnic Table location welcomes walk-in guests, offering full access to their wine list and the picnic-style setting.
Q3: Are there food options on-site to accompany the wine?
Yes — the Picnic Table location offers picnic baskets prepared by the onsite pastry-chef/owner (Frances Money) and snack options that pair nicely with the wines.
About the Author
A native of Texas, Ken “Texan” Pierce is a renowned alcohol aficionado with decades of experience in the Texas wine, whiskey, and beer industry. With a vast number of alcohol production resources right in his back yard in the Texas Hill Country, Ken has made it his mission to promote and advance the Texas winemaking, distilling, and brewing industry across the country. Ken holds certifications from the Wine and Spirits Education Trust (WSET) for wine and is a Certified Texas Wine Ambassador. His ability to identify tasting notes and pairings makes him a respected authority within alcohol enthusiast circles. When he’s not reviewing the latest craft spirits, you can find Ken playing his guitar, trying to sing, and sipping on a Texas libation.
